Sometimes it’s not the willingness to prepare lunch, dinner or some treats that we lack, it’s the ideas about what to prepare that we often search for. It happens to even the biggest gourmets among us, who look for recipes and ideas that take your breath away. Dida Boža presents a collection of recipes you can use to make tasty, fast and seasonal dishes that embody the greatest gifts nature can offer. Take a look at our inventory of ideas and find your recipe for an ordinary lunch, family gathering or a romantic dinner for two!
For everyone who loves savory pancakes, we have a real roll treat with the addition of Dida Boža green olive spread
Naša @dalmatian_things_with_nina pripremila je odličan cjelodnevni snack corn pločice s Dida Boža čoko smokvicama.
Irresistible light gluten-free cake with Figgy spread of fig, hazelnut and cocoa by @ketolife.style
Tasty biscuits with Dinkel flour and Dida Boža spread by preference.
Delicious homemade ice cream with Figgy spread of fig, hazelnut and cocoa topped with chocolate.
A refreshing drink for all-day enjoyment of Dida Boža's organic products.
Grilled trout stuffed with Dida Boža green olive spread and fresh rosemary by @umam1me.
Raw home made balls as a healthier option for snacks of various flavours.
Prepare juicy gluten-free bread Dalmatian style with Dida Boža black and green olive spreads.
Enjoy with us a brownie recipe with reduced carbohydrate and increased fat content created by our @ketolife.style.
Spice up your dishes with immunity boosters and additional flavors such as Dida Boža pomegarante juice. Created by @ketolife.style
Tofu scrambled eggs with Dida Boža ajvar is a refreshing meal for any time of day.
A delicious and juicy Boban cake with Dida Boža strawberry jam stuffing is a dessert for any time of the year.
Pour the dry ingredients slowly into the bowl with liquid ingredients and mix until you get a thick mixture.
Mix yeast, warm milk, and sugar and sprinkle it with a spoon of flour. Leave it at warmth for 5-10 minutes. Tasty fritters are best served with Dida Boža Figgy spread. Bon appetit!
Place frozen cherries in the cooking pot and wait for the cherries to thaw on the low heat and start to simmer (approx. 10 min.) Add Dida Boža organic cherry spread, vanilla extract and lemon zest.
Sorbet mix from yoghurt and aronia juice, topped with fig and aronia spreads
Yoghurt Shake with Dida Boža organic straberry spread, dried figs, almond milk and black sesame
Tuna with bulgur and burnoise vegetables
Cut chicken breast into pieces of same thickness and marinade
Shake of natural juices, green tea and spread of figs and oranges Dida Boža
Mixed salad with apple, goji berries, walnuts and Dida Boža dressing
Dida Boža dessert pannacotta with spread fig and orange.
Joghurt with aronia spread, muesli and nuts
Use butter, one egg, icing sugar, cocoa, baking powder, flour, oat flakes and grated ginger to make dough...
On a wooden board cut the chilled cheese in half and put on Dida Boža spread...
Season the duck breast with salt and pepper and roast it in a pan on both sides until medium rare (they shall remain pink inside).
Sift flour in a bowl and then mix it with dry yeast, sugar and a pinch of salt.
Mix toasted nuts and Dida Boža dried fruits with flour to make it aromatic.
Spread Dida Boža apricot jam on the ham and put it in the oven for an hour at 180 °C.
Wash and peel the vegetable, then clean the fish and fillets. Make small balls from vegetables...
Cut the onion into small pieces, warm the butter and fry the onion until it takes on a yellowish color...
Melt the chocolate and butter together on a steam and briefly cool down to 40 ° C. Beat eggs and sugar in a solid foam...