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Plum
Jam
The Violet Diva, juicy and flavoured, takes us through many varieties of gastronomic wealth.
Dida Boža plum jam is a true source of nature. Be bold and go beyond pies and cakes – spice up all kinds of baking with this plum jam and enjoy.
Nutrition facts 100 g
| Energy | 821 kJ / 196 kcal | 
| Fat | 0 g | 
| of which saturated fatty acids | 0 g | 
| Carbohydrates | 46 g | 
| of which sugars | 32 g | 
| Fibre | 1,9 g | 
| Protein | 2 g | 
| Salt | 0,3 g | 
| Vitamin A | 14 µg | 
| Calcium | 0 mg | 
| Iron | 2 mg | 
Try it:
● with bread, pastry, muffins, pancakes or croissants
● with homemade noodles
●  with sharp goat and sheep cheese
● with cottage cheese and mascarpone
● as filing for cakes, pies and cookies
● with müsli and yoghurt
● with vanilla ice cream
● as a glaze or chutney for meats
● with venison and other types of roasted meat
Produced from 300 g fruits per 100g of product. Ingredients: plum. Without added sugar. Contains naturally occuring sugars.
- 240 g
 
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